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Results of search for 'Provider:JOHN WILEY & SONS'
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FEINSTEIN, ANDREW H...
GOLDBLATT JOE
Christopher Egerton–...
CULINARY INSTITUTE O...
EXNER, JOHN E
KLINE SHERY F
LAROUSSE
MILLER, JACK E
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Your search returned 9 results.
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1.
LAROUSSE ON PASTRY
by
LAROUSSE
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
John Wiley & Sons
2012
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2.
HOTEL FRONT OFFICE SIMULATION
by
KLINE SHERY F
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
John Wiley & Sons
2003
Availability:
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3.
How to Open and Run a Successful Restaurant
by
Christopher Egerton–Thomas
Edition:
3rd
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
John Wiley & Sons
2006
Availability:
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4.
SPECIAL EVENTS
by
GOLDBLATT JOE
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
John Wiley & Sons
2011
Availability:
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5.
FOOD AND BEVERAGE COST CONTROL
by
MILLER, JACK E
Edition:
3rd
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
John Wiley & Sons
2005
Availability:
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6.
PURCHASING SELECTION AND PROCUREMENT FOR THE HOSPITALITY INDUSTRY
by
FEINSTEIN, ANDREW HALE
Edition:
7th
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
John Wiley & Sons
2008
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7.
THE PROFESSIONAL CHEF
by
CULINARY INSTITUTE OF AMERICA
Edition:
8th
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
John Wiley & Sons
2006
Availability:
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8.
No cover image available
THE RORSCHACH: A COMPREHENSIVE SYSTEM, VOLUME-1
by
EXNER, JOHN E
Edition:
4TH
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
JOHN WILEY & SONS
2003
Availability:
Items available for loan:
MRIIRS
(1)
Call number:
155.2 EXN
.
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9.
No cover image available
THE RORSCHACH: A COMPREHENSIVE SYSTEM
by
EXNER, JOHN E
Edition:
4TH
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
JOHN WILEY & SONS
Availability:
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