CATERING MANAGEMENT AN INTEGRATED APPROACH
Material type: TextSeries: Publication details: NEW AGE INTERNATIONAL 2015Edition: 3rdDescription: 474Subject(s): DDC classification:- 642.47 SET
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Books | MRIIRS | 642.47 SET (Browse shelf(Opens below)) | Available | 103119 | ||||
Books | MRIIRS | 642.47 SET (Browse shelf(Opens below)) | Lost and Paid For | Paid Rs | 103118 | |||
Books | MRIIRS | 642.47 SET (Browse shelf(Opens below)) | Available | 103117 | ||||
Reference books | MRIIRS Reference | Reference | 642.47 SET (Browse shelf(Opens below)) | Not For Loan | 103116 |
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