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EXTRACTION PURIFICATION AND GC MS CHARACTERIZATION OF PHENOLIC COMPOUNDS FROM LEAVES AND FRUIT OF AEGLE MARMELOS

By:

CHUGH,NIDHI3

Material type: Text

Text

TextLanguage: English Publication details: FET, BT 2014Subject(s):

FET, BIO TECHNOLOGY

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Item type	Current library	Call number	Status	Date due	Barcode
Reference books	MRIIRS		Available		R1193

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