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	41.	ELECTRIC POWER DISTRIBUTION SYSTEM ENGINEERING by TURAN, GONEN Material type: Text Publication details: CRC Press New Yark, 2008. Availability: Items available for loan: MRIIRS (1)Call number: 621.319 TUR . Place hold Add to cart (remove)
	42.	PRESSURE VESSELS by CHATTOPADHYAYA, SOMNATH Material type: Text Publication details: CRC PRESS, 2010. Availability: Items available for loan: MRIIRS (4)Call number: 681.76041/CHA , ... Place hold Add to cart (remove)
	43.	No cover image available ADVANCED ENGINEERING MATHEMATICS by KELLY, S GRAHAM Material type: Text Publication details: CRC PRESS Availability: Items available for loan: MRIIRS (1)Call number: 510.62 / GRA . Place hold Add to cart (remove)
	44.	No cover image available GRID COMPUTER TECHNIQUES AND APPLICATIONS by WILKINSON, BARRY Material type: Text Publication details: CRC PRESS, 2010. Availability: Items available for loan: MRIIRS (1)Call number: 004 WIL . Place hold Add to cart (remove)
	45.	No cover image available HYDROPONIC FOOD PRODUCTION by RESH, HOWARD M Material type: Text Publication details: CRC, 2012. Availability: Items available for reference: MRIIRS: Not For Loan (1)Call number: 639.89 RES . Add to cart (remove)
	46.	No cover image available BIOTECHONOLOGY IN FUNCTIONAL FOOD & NUTRACEUTICALS by BAGCHI DEBASIS Material type: Text Publication details: CRC Availability: Items available for reference: MRIIRS: Not For Loan (1)Call number: 660.6 BAG . Add to cart (remove)
	47.	No cover image available INTRODUCTION TO COMPOSITE MATERIALS DESIGN by BARBERA, EVER J Edition: 2ND Material type: Text Publication details: LONDON: CRC PRESS, 2011. Availability: Items available for loan: MRIIRS (1)Call number: 620.11 BAR . Place hold Add to cart (remove)
	48.	No cover image available TEXT MINING AND VISUALIZATION: CASE STUDIES USING OPEN SOURCE TOOLS by HOFMANN, MARKUS & CHISHOLM, ANDREW Material type: Text Publication details: LONDON: CRC PRESS, 2016. Availability: Items available for loan: MRIIRS (1)Call number: 004.678 HOF . Place hold Add to cart (remove)
	49.	MODERN GASTRONOMY A TO Z A SCIENTIFIC AND GASTRONOMIC LEXICON by MCGEE, HAROLD Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC PRESS 2010 Availability: Items available for loan: MRIIRS (1)Call number: 641.013 MCG. Place hold Add to cart (remove)

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