FERMENTATION TECHNOLOGY

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TextLanguage: English Publication details: I K INTERNATIONAL 2012Description: 123Subject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	MRIIRS	664.024 (Browse shelf(Opens below))	Available		68112
Books	MRIIRS	664.024 (Browse shelf(Opens below))	Available		68113

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available		Next
Previous	664.00286 WASTE MANAGEMENT FOR THE FOOD INDUSTRIES	664.005 IGN FOOD PROCESSING AND PRESERVATION	664.024 FERMENTATION TECHNOLOGY	664.024 FERMENTATION TECHNOLOGY	664.024 ENZYMES IN FOOD TECHNOLOGY	664.024 PRACTICAL MANUAL ON FERMENTATION TECHNOLOGY	664.024 / WHI ENZYMES IN FOOD TECHNOLOGY 2/E	Next

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