INSTITUTIONAL FOOD MANAGEMENT
Material type: TextPublication details: NEW DELHI: NEW AGE, 2004. Edition: 1STDescription: 858Subject(s): DDC classification:- 647.95068 SET
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | MRIIRS | 647.95068 SET (Browse shelf(Opens below)) | Available | 58548 | ||
Books | MRIIRS | 647.95068 SET (Browse shelf(Opens below)) | Withdrawn | 58549 |
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