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FOOD MICROBIOLOGY

By: Material type: TextTextLanguage: English Publication details: NEW DELHI CBSEdition: 1stDescription: 540Subject(s): DDC classification:
  • 664.001  FOS
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books MRIIRS 664.001 (Browse shelf(Opens below)) Available 106495
Books Books MRIIRS 664.001 (Browse shelf(Opens below)) Available 106496
Books Books MRIIRS 664.001 (Browse shelf(Opens below)) Checked out 17/04/2019 106497
Books Books MRIIRS 664.001 (Browse shelf(Opens below)) Available 106498
Books Books MRIIRS 664.001 (Browse shelf(Opens below)) Available 106499
Books Books MRIIRS 664.001 (Browse shelf(Opens below)) Checked out 01/04/2020 106500

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