FOOD SCIENCE (Record no. 6512)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00371nam a2200157Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 201126s9999 xx 000 0 und d |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3 |
| Item number | POT |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | POTTER & HOTCHKISS |
| 245 ## - TITLE STATEMENT | |
| Title | FOOD SCIENCE |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | CBS PUBLISHERS |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | FACULTY OF APPLIED SCIENCES |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | FAS, FOOD SCIENCE |
| 942 00 - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha issues (borrowed), all copies | 1 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| MRIIRS | MRIIRS | 13/05/2014 | 1 | 641.3 | 58523 | 18/11/2021 | 26/10/2021 | 23/03/2022 | Books | ||||
| Withdrawn | MRIIRS | MRIIRS | 13/05/2014 | 641.3 | 58665 | 23/03/2022 | 23/03/2022 | Books | |||||
| MRIIRS | MRIIRS | 13/05/2014 | 1 | 641.3 | 58666 | 11/12/2023 | 23/11/2023 | 23/03/2022 | Books | ||||
| MRIIRS | MRIIRS | 13/05/2014 | 641.3 | 59740 | 23/03/2022 | 23/03/2022 | Books | ||||||
| Damaged | MRIIRS | MRIIRS | 13/05/2014 | 641.3 | 60075 | 23/03/2022 | 23/03/2022 | Books |