FOOD SCIENCE EXPERIMENTS AND APPLICATION (Record no. 25840)

MARC details
000 -LEADER
fixed length control field 00373nam a2200157 4500
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name SETHI, MOHINI
245 ## - TITLE STATEMENT
Title FOOD SCIENCE EXPERIMENTS AND APPLICATION
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. CBS PUBLICATION
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element FAS, FOOD SCIENCE
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element FACULTY OF APPLIED SCIENCES
905 ## - LOCAL DATA ELEMENT E, LDE (RLIN)
a Books
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a MRIIRS
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a 88578
942 00 - ADDED ENTRY ELEMENTS (KOHA)
Koha issues (borrowed), all copies 1
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type Date last checked out Source of classification or shelving scheme
        MRIIRS MRIIRS 13/05/2014   641.3 58708 23/03/2022 23/03/2022 Books    
        MRIIRS MRIIRS 13/05/2014 3 641.3 58709 02/09/2022 23/03/2022 Books 17/08/2022  
    Damaged   MRIIRS MRIIRS 13/05/2014   641.3 59917 23/03/2022 23/03/2022 Books   Dewey Decimal Classification
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