MEAT & MEAT PRODUCTS TECHNOLOGY: INCLUDING POULTRY PRODUCTS TECHNOLOGY

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Material type: Text

TextPublication details: JAYPEE 2024Edition: 2NDDescription: 145ISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Reference books	MRIIRS	Reference	664.9 SHA (Browse shelf(Opens below))	Not For Loan	116050
Books	MRIIRS		664.9 SHA (Browse shelf(Opens below))	Available	116051
Books	MRIIRS			Available	116052

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