FOODS FACTS AND PRINCIPLES

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Material type: Text

TextLanguage: English Publication details: NEW AGE 2017Edition: 3RD. REVDescription: 490Subject(s):

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Holdings
Item type	Current library	Collection	Status	Date due	Barcode
Reference books	MRIIRS Reference	Reference	Not For Loan		107225
Books	MRIIRS		Available		107226
Books	MRIIRS		Available		107227
Books	MRIIRS		Available		107228
Books	MRIIRS		Checked out	09/12/2024	107229
Books	MRIIRS		Available		107230
Books	MRIIRS		Available		107231
Books	MRIIRS		Checked out	03/10/2023	107232
Books	MRIIRS		Checked out	08/04/2024	107233
Books	MRIIRS		Available		107234
Books	MRIIRS		Available		107235
Books	MRIIRS		Checked out	03/12/2024	107236

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